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Red Rice

Red Rice – Rich in Antioxidants, Rich in Flavor

"Our Red Rice is a whole grain variety known for its distinctive reddish-brown hue, derived from its anthocyanin content – a powerful antioxidant also found in blueberries and acai. With a nutty flavor and a chewy texture, Red Rice is a healthier alternative to white rice, offering higher fiber content, essential minerals, and a lower glycemic index. It’s perfect for pilafs, salads, stir-fries, or as a vibrant side dish."

Key Features

  •    Rich in Antioxidants (Anthocyanins)
  •    High in Dietary Fiber
  •    Nutty Flavor & Chewy Texture
  •    Lower Glycemic Index
  •    Supports Heart Health

Black Rice (Forbidden Rice)

Black Rice – The Forbidden Grain, Unrivaled Nutrition

"Once reserved for Chinese emperors, our Black Rice (often called Forbidden Rice) is a rare and ancient grain prized for its deep black color, delicate nutty flavor, and slightly sweet finish. This striking hue comes from an even higher concentration of anthocyanin antioxidants compared to Red Rice. Black Rice is a nutritional powerhouse, loaded with fiber, iron, and protein, making it an excellent choice for a healthy diet. It transforms into a beautiful purple color when cooked, ideal for exotic dishes, puddings, and unique side plates."

Key Features

  •    Highest Antioxidant Content (Anthocyanins)
  •    Rich in Iron and Protein
  •    Distinct Nutty and Slightly Sweet Flavor
  •    Turns Purple When Cooked
  •    Promotes Digestive Health

Brown Rice

Brown Rice – The Wholesome Everyday Grain

"Our Brown Rice is a classic whole grain, meaning it retains its bran and germ layers, which are packed with essential nutrients. This gives it a chewier texture and a richer, nutty flavor compared to white rice. It’s an excellent source of dietary fiber, magnesium, selenium, and B vitamins, contributing to sustained energy release and improved digestion. Brown Rice is a versatile staple, perfect for daily meals, casseroles, and as a healthy base for any cuisine."

Key Features

  •    100% Whole Grain
  •    High in Fiber and Magnesium
  •    Sustained Energy Release
  •    Chewy Texture & Nutty Flavor
  •    Supports Digestive Health